A Taste for Every Occasion
Shanita’s homemade crust made for an apple pie at the age of 13 laid the foundation for her creativity and style, pushing her to be a premier winner at the last chef standing on the Food Network’s “Cutthroat Kitchen.”
Magnolia's on the Move
At Magnolia’s on the Move we celebrate the South’s world-famous culinary tradition with highly flavorful recipes that are rooted in seasonal freshness and ethnic diversity. Enjoy a pop-up event near you!
Magnolia’s at the Castle
The Castle is where your guests seat is designed to parallel your events concept with the taste to match. We aim to accompany your special event with a impact to each guest senses.
“The guests at our wedding literally went on and on about how good the food was. If I had to say one thing about Chef Shanita it would be that woman can cook! ”